Chinese Food
Stir fried Asparagus and cloud fungus
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Porridge and vegetables in summer
Cooking ingredients
Cooking Steps
Step1:Wash the asparagus and soak it in the black fungus. Stir fry the asparagus after boiling. Asparagus will do in about a minut
Step2:Remove and put in garlic, pickled peppers and a small amount of salt, sugar, vinegar and mix well
Step3:Finally, add a few drops of sesame oil. Healthy and refreshing dishes will be ready. It's great to go with the local corn porridge
Cooking tips:There are skills in making delicious dishes.
