Cookies

butter:227g egg:3 light cream:120g low gluten flour:500g sugar:110g https://cp1.douguo.com/upload/caiku/8/f/e/yuan_8fa856b84e0bbcf1d079fd3b393bc04e.jpg

Cookies

(812373 views)
Cookies

I like cookies very much. I went to the supermarket to buy back a lot of materials in the early morning of today's holiday. I tried to make them by myself. I didn't expect it was delicious

Cooking Steps

  1. Step1:Put butter and sugar in a container. Beat butter with an egg beate

  2. Step2:Break up the eggs. Add them to the butter three times. Mix the egg mixture completely into the butter each time

  3. Step3:Add the cream twice and stir. Then filter in the flour. Mix well with a scraper

  4. Step4:Use the flower mounting mouth to mount a cookie. Put it in the upper and lower tubes of the middle layer of the oven for 200 degrees and bake for 18 minutes

Cooking tips:Because you can't buy sugar powder, you should use sugar. If you have sugar powder, you'd better use sugar powder. It's easy to melt. If you can't buy it, you can use the youngest white granulated sugar to make delicious dishes.

Chinese cuisine

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How to cook Cookies

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Cookies recipes

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