Cooking Steps

1. 

   Step1:Wash the prawns well, remove the tendons and reserve them. The pork with five flowers is suitable. The taste with fat is bette

2. 

   Step2:Chop the shrimp, pork, onion, garlic and ginger into small pieces. Add a little salt, chicken essence and sesame oil. Mix well

3. 

   Step3:Roll the dough well. Reserve. Pay attention to that the shrimp is easy to cook. Roll the dough thin properly. The taste is better.

4. 

   Step4:Thin skin and more meat forming to be cooke

5. 

   Step5:With vinegar. It's tasteful.