Braised lentils with Taro

small taro (or large taro):5,6 lentils:half Jin green pepper:two salt:moderate amount chicken essence:moderate amount minced garlic:moderate amount chopped pepper:moderate amount sugar:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/4/2/d/yuan_423291c5e64ac2c66eda446e4e3fcb5d.jpg

Braised lentils with Taro

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Braised lentils with Taro

Cooking Steps

  1. Step1:Taro peeled, washed and cut into the shape of a hob. Lentil ripped off two old stems and washed. Green pepper cut into the shape of an ice crea

  2. Step2:Heat the oil, chop the peppers, stir fry the garlic, taro and lentil for a while, add some salt, sugar and raw soy sauce, stir well, pour in some water, boil until the taro is almost soft and rotten, until the lentils are ripe, pour in the green peppers and stew them together

  3. Step3:Take in the dry soup. Add some chicken essence and serv

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised lentils with Taro

Chinese food recipes

Braised lentils with Taro recipes

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