Chinese Food
Cranberry biscuit
(817883 views)Cooking ingredients
Cooking Steps
Step1:Butter softened and sugar stirred. Add sifted flour and cranberry. Stir well. Make into a rectangle. Refrigerate for one and a half hours. Take it out and slice. Put it in the oven at 165 ℃ for 35 minute
Cooking tips:There are skills in making delicious dishes.
