Cooking Steps

1. 

   Step1:First of all, ginger, garlic and scallion. Cut the chilli for use. And a little peppe

2. 

   Step2:Cut the preserved egg well. The landlord 's craftsmanship is poor. The cut is out of shape

3. 

   Step3:Seasoning. Take a small bowl. Pour in three spoons of raw sauce. Half a spoon of soy sauce, a little onion and a spoon of cooking wine. A little sesame oil. Two spoons of salt. A little MSG. Add some hot water. Mix well. Spar

4. 

   Step4:I bought long beancurd. It needs to be cut into small pieces with a knife. Put the preserved egg on the tofu. Pour in the seasoning. Chaotianjiao and ginger, garlic and pepper need some oil to fry in the pan. Out of the pan, pour on the preserved egg. Sprinkle some onion. OK, deliciou