Chinese Food
Chocolate nut finger biscuit
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Babies like finger crackers. Today we have an upgraded version. Finger biscuits rolled with chocolate syrup and crushed almonds. Delicious instant upgrade. Babies love to talk.
Cooking ingredients
Cooking Steps
Step1:A finger biscui
Step2:Chocolate melts in warm wate
Step3:Chopped almond
Step4:Finger biscuits rolled with chocolate past
Step5:Dip it in Almond agai
Step6:Just a moment. Let the chocolate solidify again.
Step7:Almond chips can also be replaced by peanut chips or sesame seeds. Or just rolling chocolate paste is also very delicious.
Cooking tips:There are skills in making delicious dishes.
