Cooking Steps

1. 

   Step1:Prepare materials.

2. 

   Step2:Prepare materials.

3. 

   Step3:Boiled water with prickly ash. When the water is boiled, put in the spareribs to remove the smell of meat and blood foam. Cook for 20 minutes under low heat.

4. 

   Step4:Heat the oil in the wok. Stir in the star anise, scallion and dried red pepper. Stir fry the beans until they are broken.

5. 

   Step5:Lower the ribs. Add boiling water. The water is not over the ribs and beans. Put the old soy sauce, raw soy sauce, cooking wine, salt, sugar and garlic. After the water is boiled, remove the froth. Simmer for 30 minutes. Heat to collect juice.