Cooking Steps

1. 

   Step1:300

2. 

   Step2:200g streaky pork. Cut and write the minced pork. Because streaky pork is fat and thin. It tastes good. Put a little oil first. Fry the meat flat and change its color

3. 

   Step3:Put in the right amount of fresh soy sauce in June. The right amount of steamed fish and soy sauce in Lijinji. Half a bag of mustard tuber. This brand of mustard tuber porridge is also delicious

4. 

   Step4:Salted vegetables drowned by oneself. There are also small bags of soap dishes in the supermarket. It looks like that. Then put in Maodou. Stir fry for 1 minute in high heat. Turn low heat and simmer for 5 minutes. Stir fry in high heat. Put salt, sugar and chicken essence into the pot