Chinese Food
Papaya and pig lung soup
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Cooking ingredients
Cooking Steps
Step1:Papaya peeled, cored and cut into pieces; jujube seeded; pig lung treated well (see white radish and pig lung soup for details. Careful entry with visceral phobia).
Step2:Put some water in the casserole and boil. Put pork lungs, dates and ginger in the casserole for 45 minutes. Then put papaya in the casserole for 1 hour. Season with salt.
Cooking tips:There are skills in making delicious dishes.
