Cooking Steps

1. 

   Step1:Wash the black fish and cut into pieces. Marinate with a little salt for 5 minutes and then was

2. 

   Step2:Pan fry eggs until golden brown on both sides, serve as standb

3. 

   Step3:Fry ginger slices in hot oil until fragrant. Fry fish pieces until golden brown on both sides. Pour 3 bowls of water into the pot. Stew in high heat

4. 

   Step4:Put green beans and fried eggs in the pot after boiling. Simmer for about 8 minutes. Put pepper and vinegar in the pot. Turn the heat to simmer for 15 minutes. Put salt and chicken powder in the pot and simmer for 5 minutes. The pot will come out