Stir fried razor clam with leek and bamboo shoots

fresh razor:a few leek:a few bamboo shoots:a few red pepper:half salt:a few chicken essence:a few sugar:a few Meiji fresh soy sauce:a few https://cp1.douguo.com/upload/caiku/8/a/2/yuan_8ae112f7338366c3e904e03e13575112.jpg

Stir fried razor clam with leek and bamboo shoots

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Stir fried razor clam with leek and bamboo shoots

Cooking Steps

  1. Step1:Clean all material

  2. Step2:Put the razor clam into the boiling water for a few seconds. When the shell is slightly opened, take it out. Remove the mud line and take the razor clam meat for standby

  3. Step3:Sliced bamboo shoots, sliced leeks, sliced red pepper

  4. Step4:Heat up the oil in the pot. Stir fry the shredded asparagus in turn. Then add leek and red pepper. Continue to stir fry until it is 9 mature. Add razor clam meat. Stir in salt, chicken essence, a little sugar. Stir the Meiji fresh soy sauce a little and then it will be out of the pot.

Cooking tips:The heat of razor clam boiling water ~ ~ ~ I don't have enough materials to fry razor clam. You can increase the amount of materials. In addition, my leek is a little old. Please don't fry too long. There are skills in making delicious dishes.

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How to cook Stir fried razor clam with leek and bamboo shoots

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Stir fried razor clam with leek and bamboo shoots recipes

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