Chinese Food
Share - how to stir fry tender lean meat
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Green melon is also a beauty and health vegetable. It has the functions of clearing away heat and diuresis, improving immunity, reducing blood sugar and anti-tumor. Summer is the season when melons are on the market in large quantities. It's fresh. It's delicious. Today, I'd like to share with you how to stir fry tender meat. It's not just eating vegetables but not meat. It's all eliminated.
Cooking ingredients
Cooking Steps
Step1:Wash and slice the cucumber.
Step2:Put in a small amount of salt. Marinate for a while. Remove some water.
Step3:Clean the lean meat. Find out the grain of the lean meat. Cut off the grain. (this is the key). Add some salt, flour, sesame oil, soy sauce and marinate for 1520 minutes.
Step4:Heat the oil in the pan. Stir fry the lean meat until it is 8 minutes old, then dish it up. (a little more oil
Step5:Heat the remaining base oil again. Stir fry the cucumber for 30 seconds. Cucumbers should not be fried for a long time. It will affect the taste. Drain the pickled green melon before fryin
Step6:Add the fried lean meat and mix well.
Step7:Finally, it's out of the pot. Eat up the whole dish. I'm not going to eat nothing but cucumbers^_ ^
Cooking tips:There are skills in making delicious dishes.
