Chinese Food

Cooking Steps

1. 

   Step1:Slice the winter melon. Slice the peppe

2. 

   Step2:Soak your hair with agaric and blanch it for later us

3. 

   Step3:Chopped scallion, ginger and garlic for standb

4. 

   Step4:Cut a small amount of meat. It will make the taste of the dish more fragrant. Add starch and grasp wel

5. 

   Step5:Stir fry the meat until it changes color. Pour all the ingredients into the pot and stir fry. Add in the soy sauce, thirteen spices, chicken essence and salt. Later add in the oil consumption. At this time, the winter melon has been stir fried. The soup is crystal clear. The color is very bright. It can be served