Fried sausage with peppers

fat intestines:400g pepper:50g salad oil:moderate amount Xinhe June fresh soy sauce:moderate amount ginger:moderate amount garlic:moderate amount onion:moderate amount salt:moderate amount material:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/6/e/d/yuan_6e94de24df6aa3b307438f08276219fd.jpg

Fried sausage with peppers

(83729 views)
Fried sausage with peppers

In some alleys in Beijing, there are lots of Dongdong, such as steamed bread with fat intestines. When you are greedy, you often have to wait in a long line to have a good meal. It is said that some people have been engaged in the business of cooking fat intestines for hundreds of years. They are all old brands. I always like the flavor of fat intestines. Because of the high cholesterol content in the fat intestines, I occasionally feel greedy at the festival......

Cooking Steps

  1. Step1:Wash and cut into small pieces of ho

  2. Step2:Cut the cooked fat intestines into slightly thicker piece

  3. Step3:Loading for later us

  4. Step4:Ingredient

  5. Step5:Put in the oil, pepper and seasoning, stir fry the ginger, garlic and scallion in the fat intestines, add in the oil salt of Xinhe June fresh sauce, and then the fat intestines come out of the pot

  6. Step6:Stir fry the peppers for about 3 minutes, then stir fry the fat intestine

Cooking tips:Fat intestines can't be overcooked. There are skills to make delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried sausage with peppers

Chinese food recipes

Fried sausage with peppers recipes

You may also like

Reviews


Add Review