Chinese Food

Cooking Steps

1. 

   Step1:Wash and chop chicken legs into small pieces. Add - June fresh soy sauce, June fresh braised soy sauce, cooking wine, oil consumption, white sugar, five flavor powder. Marinate for 30 minute

2. 

   Step2:Put a layer of scallion in the pan. Put a layer of ginger on the scallion. Spread the chicken on it. Heat for 50 minutes. Collect the juice.

3. 

   Step3:Delicious auspicious chicken. Out of the pot.