Chinese Food
Indonesian special pastry and coconut milk three color cake (also known as nianzha cake)
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Cooking ingredients
Cooking Steps
Step1:The main material - raw powder. Coconut milk (note that it's not the kind of coconut milk you usually drink. It's the kind of coconut milk specially used for cooking. It's generally available in imported food stores). Fine sugar.
Step2:First pour the coconut milk into a large bowl (shake well before opening the jar). Then add 400ml warm water (use an empty coconut milk bottle as the measuring device. A jar of coconut milk is exactly 400ml). Then add 350g of fine sugar and a little salt. Then mix well. Finally, slowly add the flour. Put it aside and stir.
Step3:Finally, it is divided into three parts, two of which are added with edible pigments. Boil the water. After the water is boiled, put the large plate in. Then pour the powder into the plate with a spoon (remember that the powder will settle. Always STIR). At the same time, use a toothpick to prick the bubbles on the top. Otherwise, the steam will be uneven.
Step4:My home uses a large plate with a diameter of 28cm. After about two minutes, the cover will be opened. It's ripe to see that the powder becomes transparent. Don't overdo it, or it will bubble. Be sure to dry the water drops on the cover and then cover it back. Layer by layer. When a layer becomes transparent, it means that it is ripe. You can put the second layer of powder. And so on. I made it on the 12th floor.
Step5:It must be cool before cutting. Otherwise, it will be sticky and thin.
Cooking tips:Because the coconut oil in the coconut milk will solidify, it must be washed with warm water. The meal will settle. Always stir. To distinguish whether the powder is well done is to see if it is still white. If it is still white, it means that it is not well done. Over fire will cause bubbles. That way, you can't connect layers. Every time you open the lid of the pot, you must dry the water drops on it and cover it again. Otherwise, the water drops on the powder will affect the connection layer by layer. There are skills in making delicious dishes.
