Sweet and sour carp section

carp:one sugar and vinegar, cooking wine, fermented bean curd, raw sugar:8 https://cp1.douguo.com/upload/caiku/8/7/a/yuan_87322ade34c148fe8b178e4e2144051a.jpg

Sweet and sour carp section

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Sweet and sour carp section

Cooking Steps

  1. Step1:First add the carp into the five spice powder, salt and dry starch. Fry until tender. Then put all kinds of auxiliary materials in the bowl. Stir fry the juice with oil. Then add the starch and then add the carrot, green pepper, garlic and scallion. Stir fr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour carp section

Chinese food recipes

Sweet and sour carp section recipes

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