Recently, there are a lot of Southeast Asian cuisines. It's the peak season of shrimp again. All kinds of Southeast Asian shrimp are made. This Indian Curry Shrimp is very simple and delicious.
Step1:Cut off some feet and whiskers properly. Use a knife to open the back of the shrimp to remove the intestine
Step2:Cut potatoes and carrots. Steam potatoes first; blanch carrots over water; cut onions into thin strips; 1. Heat up a little oil. Stir fry onions and shallots in a pot; 2. Stir in steamed potatoes and carrots together; 3. Add a bowl of water, a little lemon juice and curry sauce (it can be put in the proportion or a little less) and boil them together; 4. Add prawns to cook and collect juice
Step3:I like the consistency of the soup. Sprinkle some scallion leaves at the end
Cooking tips:There are skills in making delicious dishes.