Sausage cake

flour:100g sausage:0.5 onion:1 oil:a few salt:a few https://cp1.douguo.com/upload/caiku/8/0/4/yuan_804c0d0d345da46dff55d6d018e9cc14.jpg

Sausage cake

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Sausage cake

Delicious

Cooking Steps

  1. Step1:I forgot to write before. It is to knead the noodles and place them. Then cut the sausages into small dices. Cut the shallots into small dices. Mix the salt and oil together. Wrap the noodles like a bun. Roll them out with a rolling pin. Try to be thinne

  2. Step2:When the non stick pot is heated, fry it over medium or small heat. You can put in oil or not. Because sausages are easy to get oil

  3. Step3:Cut into four pieces after ripening. Cut into four pieces slightly cool. Easy to ea

  4. Step4:It's done. The cake is fragrant

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sausage cake

Chinese food recipes

Sausage cake recipes

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