[tofu skin and mushroom meat roll] steamed meat roll with lean meat version recipe-Chinese Food-best chinese food recipes-cooking food

[tofu skin and mushroom meat roll] steamed meat roll with lean meat version

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Cooking ingredients

tofu skin (dried tofu):8

Cooking Steps

Step1:Soak the mushroom in advance. Wash the pork leg and peel. The volume ratio of shiitake mushroom and pork is about 1-1. In the picture, the outer layer of pig leg meat is skin. After the fat is removed, it's almost gone. I didn't pick up the fat in a frenzied way. It's a bit oily and fragrant. So little roommate can't eat it. If I eat it, I won't strongly protest & gt; & l

Step2:Mushrooms and pork legs are cut into small pieces. Put them into a blender and mash them

Step3:Add 1 tbsp cooking wine. Season with salt. Add a little sugar and white pepper to make it fresh. Mix well in one directio

Step4:Spread the meat stuffing on the tofu skin (the kind I bought is called dried tofu. It's also thick. It may be different from place to place

Step5:Roll up. Glue the end with a little bit of cla

Step6:Put it on the plate. Pour some sesame oil on the surface. Steam for half an hour. The soup in the plate is steamed. It didn't come out at the beginnin

Step7:The soup on the plate is reserved for dipping

Step8:Sliced meat roll. Just put it in a dis

Step9:Finished product

Cooking tips:A set of old photos. At that time, I made this kind of meat roll because my roommate didn't eat fat meat, pure lean meat and meat stuffing, it's easy to taste hard. So I need to match some things. The taste of shiitake mushroom is fat, juicy, fragrant. It's also very fresh and doesn't add a lot of seasonings. It can highlight the original flavor when it's made of steamed meat, especially when it's hot and doesn't like oil smoke. It's also comfortable to be a steamed vegetable. I feel tired when I take photos recently. It's always the yellow table to turn over this group The previous photos are not in the same tune. I want to take a different picture. I can't help buying new dishes and backgrounds, so I don't know how to break through the status quo. The aesthetic foundation is poor. I couldn't get the idea of going out and taking pictures before some time. It's not good because there are so many people. Recently, college students have come home from summer vacation. So there is no one on campus except our fake doctoral students who are still running to the laboratory. Maybe they can take pictures of flowers and grass while few people are carrying their cameras