Step1:Boil the porridge with enough water. Cook slowly when you have time.
Step2:Cut pumpkin while cooking porridge.
Step3:Then cut the shredded meat. Marinate the shredded meat with a little salt and flour.
Step4:When the porridge is boiled for five minutes, you can put in the pumpkin and boil it together
Step5:It's still a big fire. Cook until the pumpkin is soft.
Step6:Time is pressing. If you are hungry, you can use the eggbeater to beat clockwise and anticlockwise for several times. The pumpkin is melted in the porridge.
Step7:Add lean meat at this time. Break it up gently.
Step8:Add some salt to taste it.
Cooking tips:There are skills in making delicious dishes.