Cooking Steps

1. 

   Step1:Wash the rice and put it into the pot. Boil it over high heat. Add a few drops of olive oil. The rice will be more refine

2. 

   Step2:Cantonese sausages and bacon are ready to be cu

3. 

   Step3:When the rice is boiled and the water is almost dried, turn to low hea

4. 

   Step4:Blanch the vegetables in another pot for one minut

5. 

   Step5:Put in the sausages, bacon and vegetables in turn. Cover with a small fire and simmer for 5 minutes. Hear the sound of wiping

6. 

   Step6:Open the lid. In a small bowl, add 1 scoop of delicious food, 1 scoop of raw soy sauce and a little sugar, mix well. Pour into the pot, mix well, and cook the rice with full color, fragrance and taste