Cooking Steps

1. 

   Step1:Cut scallio

2. 

   Step2:The green onion and the white onion are in full bloo

3. 

   Step3:Knead. Knead while adding water. Don't be too soft. Knead into a smooth state as shown in the figure. Cover with warm gauze to wake up the fac

4. 

   Step4:Roll the wake-up face into a thin shee

5. 

   Step5:Heat two-thirds of the cooking oil well and pour it into the mixture of scallion and sesam

6. 

   Step6:Add salt and five spices. Wait until the onion oil cools down, and then add the onion (that is, the part of the leaves separated at the beginning

7. 

   Step7:Spread the scallion oil on the pancake evenl

8. 

   Step8:The dough with scallion oil overlapped. Cut it into strips. Apply a little cooking oil to the part without scallion oil. Roll it up as shown in the figure

9. 

   Step9:Roll the pancakes into pancake shape (thin) and fry them in a pan. Put some cooking oil, hot oil and pancakes in the pan. Then come out of the pan. Dingding delicious sesame crispy pancakes are made