Kung pao chicken

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Cooking Steps

  1. Step1:Two chicken legs, two cucumbers, a small plate of ripe peanut

  2. Step2:Cut chicken leg into pieces. Add wine, soy sauce, sesame oil and sugar. Taste good

  3. Step3:Heat oil in hot pot, stir fry Pixian chili sauce in chicken pieces and stir fry for 3 minutes

  4. Step4:Stir fry cucumber for 2 minutes. Season with garlic, salt and sesame oil

  5. Step5:Stir fry starch in water for 1 minute. Add cooked peanuts and mix

  6. Step6:I'll put it in a pan immediately. It's ready to eat.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Kung pao chicken

Chinese food recipes

Kung pao chicken recipes

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