Chinese Food
Shredded lettuce in cold sauce
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Summer is coming. I always like to eat some cold dishes. The lettuce is fresh and refreshing. It tastes crisp and tastes good.
Cooking ingredients
Cooking Steps
Step1:Two lettuce. Peel. Clean.
Step2:Cut into thin silk.
Step3:Boil the hot water. Blanch the lettuce for about a minute. Time should not be too long.
Step4:After blanching the lettuce, put it into a large bowl. Add vinegar, soy sauce, salt, garlic, chicken essence and chili oil. Mix well.
Step5:Chili oil is when the oil is heated. Put the chili and pepper into it and explode.
Cooking tips:There are skills in making delicious dishes.
