Cooking Steps

1. 

   Step1:Wash lettuce and drain.

2. 

   Step2:Add water to the pot and bring to a boil. Stir in a little salt and cooking oil. Then add lettuce and scald.

3. 

   Step3:Take out the tray.

4. 

   Step4:Take a small bowl, mix in salt, chicken essence, corn starch and oyster sauce, and then melt with a little water.

5. 

   Step5:Start the pot. Add the cooking oil and heat it up. Add the garlic and stir up the fragrance.

6. 

   Step6:Pour in the sauce just made.

7. 

   Step7:Bring to a boil and turn off the heat.

8. 

   Step8:Pour over lettuce while it's hot. Mix well and serve.