Chinese Food
Yogurt fruit salad
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In fact, I also like this season of spring very much. It's a warm spring, and you can take your children to the park for a walk. Take the DIY snacks at home and eat and play. It's more comfortable. I remember last year's spring outing. I just made a fruit salad for my baby. Compared with other children, I ate the whole apple drop by drop. I think this fruit salad is really loving. Add yogurt. It's more balanced. I think this kind of salad is more suitable for children. Because yogurt is a kind of milk product which uses fresh milk as raw material. After pasteurization, the milk is added with beneficial bacteria (fermentation agent). After fermentation, the milk product is cooled and filled. At present, most of yoghurt products in the market are solidified, stirred and flavored with various kinds of juice and jam. Yoghourt not only retains all the advantages of milk, but also has some advantages and disadvantages in the processing process. It becomes more suitable for human beings
Cooking ingredients
Cooking Steps
Step1:Prepare the fruits and yoghurt.
Step2:Wash and drain the fruit, then cut it and put it into a large container.
Step3:Add in the yoghurt. Stir until the leaves hang evenly.
Step4:A simple snack.
Cooking tips:When washing fruit, it's better to soak it in salt water first. Fruit for salad. Make sure the surface water is dry. There are skills in making delicious dishes.
