Chinese Food
Shredded potato in cold sauce
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I think very few people don't like potato shreds. Whether it's cold or vinegar, or stir fried, or hot and sour. As long as it's potato shreds, it's delicious. This cold potato shreds is delicious with pancakes or pancakes.
Cooking ingredients
Cooking Steps
Step1:Peel the potatoes first.
Step2:Wipe it into a thin thread. Rinse twice with water.
Step3:Blanch the hot water for about a minute.
Step4:Take it out and clean it twice.
Step5:In a large bowl. Add salt, chicken essence, vinegar, garlic, pepper and pepper. Finally, heat the oil in a wok and pour it into the shredded potato. Mix well.
Step6:Loading.
Cooking tips:There are skills in making delicious dishes.
