Cooking Steps

1. 

   Step1:Ferment old flour. Mix with quinoa flour and whole wheat flour. Warm water and synthetic dough. It requires three lights. Hand light, face light and basin ligh

2. 

   Step2:Cover the wet cloth and ferment for 20-30 minutes. (it can be put in a warm place to improve the activity

3. 

   Step3:Mix the fermented dough with alkali flour, knead it well, and roll it with a rolling pin to form a piece about 5cm thick

4. 

   Step4:Put cooking oil on the dough. Mix well back and forth. Sprinkle salt and chopped chive

5. 

   Step5:Roll up the long strip from one side. Cut several pieces according to the size. Twist your hands into flowers

6. 

   Step6:Boiling pot. Steaming on the drawer for 20 minutes.