Chinese Food

Cooking Steps

1. 

   Step1:Flour. Add some water.. It's not easy to get too much. Otherwise it's sticky.. Knead into dough.. Put it for about half an hour..

2. 

   Step2:Chopped green onions. Heat oil.. Salt. Stir with soy sauce..

3. 

   Step3:It's divided into small ones.. open.. Put the onion.. My hands are too greasy to take photos here...

4. 

   Step4:Fry in the pot...

5. 

   Step5:Out of the pot... Heh