Plain Muffins

low gluten flour:100g sugar powder:30g baking powder:4g butter:20g egg:1 milk:70g condensed milk:according to personal taste, sugar powder is not enough https://cp1.douguo.com/upload/caiku/6/e/0/yuan_6e6500bee564327056812df5605d9680.jpg

Plain Muffins

(65007 views)
Plain Muffins

Master's formula. I think there are too many baking powder to change.

Cooking Steps

  1. Step1:Sift low gluten flour, sugar powder and baking powder.

  2. Step2:Heat butter in water. Cool it for a while and add egg and milk.

  3. Step3:All live together Ha h

  4. Step4:It's fried over low heat. It's bubbling and turning over. It's just colored.

Cooking tips:Fry slowly on a low heat. Turn over in a bubble. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Plain Muffins

Chinese food recipes

Plain Muffins recipes

You may also like

Reviews


Add Review