Chinese Food
Homemade spring roll skin pancake (dark potato silk pancake)
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Before I get off work, I think about what to eat for dinner. I have marinated meat made of hemp. I don't eat greasy meat very much. I want to improve it. So I'll have a dark dish. Potato pancakes
Cooking ingredients
Cooking Steps
Step1:Add water slowly. Otherwise, add more water to the surface. Add more water to the surface.. It's not over..
Step2:Many people use their hands to make spring roll skin. But I'm afraid I'm too timid. The spoon is too small. So the shovel of the electric rice cooker comes into use
Step3:Scoop out a shovel of batter. Put it in the pan. Be sure to slow down the fire. Take care of both sides
Step4:When it's done, put it on the plate and let it dry
Step5:Minced meat. PS - is there a kind of rougamo? Roar
Step6:Stir fry leek with stubbl
Step7:Deep fried pepper with low oil temperature. After the flavor is fried, take out the pepper and discard the oil
Step8:Onion, garlic and pepper continue to be put into pepper oil to burst out the fragranc
Step9:Cut the potatoes. Make water in the pot and cook the potatoes. Pour the seasoning into the shredded potatoes, the stubble of leek, the cilantro and the meat. Pour in the soy sauce, salt and seasonin
Step10:Mix well and roll up the epitheliu
Step11:Dark potato pancake. It can also be made of meat pancake. Roar
Cooking tips:The marinated meat is very simple. The pork is boiled to remove the froth. The pepper sauce is separated by a stew. When the chopsticks are fully inserted, they are almost cooked. There are skills in cooking and delicious food.
