Chinese Food
[OC exclusive] Kwai Pai quick mixing.
(65344 views)![[OC exclusive] Kwai Pai quick mixing.](https://cp1.douguo.com/upload/caiku/6/d/2/yuan_6df1fca2d0c812ea03406bf0ee0fe7e2.jpg)
Old Yao is on a business trip. He goes out for coffee with his new friend. Then he loses sleep. I can't sleep or struggle. I decide to make something delicious. After all, I want to lose weight. Any delicious things and rice related things will be put in the morning. I've never been disappointed with this kind of bibimbap. It's simple and convenient. It's really delicious. My idea is like this. If one day I have my own restaurant, this is my sign of bibimbap. It's soy sauce purple
Cooking ingredients
Cooking Steps
Step1:Material drawin
Step2:OC hot pot with rice dressing. Put more oil. When the oil starts to smoke, add meat stuffing and stir fry. After the meat is discolored, add Korean hot sauce first. Stir fry hard, stir fry hard, stir fry red oil. Add tomato sauce. Stir well and serve.
Step3:Put the rice in the container. I chose my little stone pot. It's not necessary. Top the rice with spicy beef ribs and OC dressing. Cheddar cheese changed the knife and spread it in the middle of the meal. Put the fried egg over the cheese while it's hot. Sprinkle sesame seeds on it. OK.
Step4:The appearance of the finished product.
Cooking tips:Tips for insomnia-1. No more salt is needed for bibimbap sauce. If you try it well, you will know that the saltiness should be just right. 2. The fried meat sauce can't be used. It can be sealed in the refrigerator. The next time you use it, you need to heat it in the microwave oven. 3. This sauce can also be used to mix noodles. It tastes very good. There are skills in making delicious dishes.
