Chinese Food
Braised prawns
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Cooking ingredients
Cooking Steps
Step1:Go to the shrimp line like this. See the description in the tips. In this way, the shrimp that goes to the shrimp line will not have obvious wounds. It is very complete. Cut off the shrimps.
Step2:Pour in the right amount of oil. Stir fry more than usual, but not too much. Fry the shrimp until it changes color. Fry both sides
Step3:Pan fry well. Leave a small amount of oil in the pot. Low heat. Put the chopped ginger and onion into the pot and stir to make the flavor. Put in the right amount of tomato sauce. Stir in the prawns. Put in the right amount of salt and sugar. Stir well. Pour in a few drops of soy sauce. Add hot water. Not more than half of the prawns. Cover the pot and simmer for 3 minutes
Cooking tips:Take a toothpick as shown in step 1. Count from the head of the shrimp to the third section of the shrimp. Insert the toothpick into a small part of the shrimp. Pick it up. The shrimp line comes out and has skills in making delicious dishes.
