My boyfriend likes pig liver. So he fried this. It's good.
Step1:Shred ginger, green pepper and pork liver. Then wash the pork liver. Marinate with cooking wine and salt for 15 minutes.
Step2:In the oil pan, stir fry the shredded ginger. Quickly add the pork liver. Stir fr
Step3:Pork liver discoloration. Add green pepper. Then add a little sugar. Stir fry constantl
Step4:Drop in two drops of June fresh, and two drops of raw soy sauce. Stir fry. Add a little water. Leave the pot in three minutes.
Step5:Don
Cooking tips:I remember that there are skills in marinating pig liver in advance and making delicious dishes.