Chinese Food

Cooking Steps

1. 

   Step1:Preheat the mould before makin

2. 

   Step2:Prepare a cup and a long spoo

3. 

   Step3:Add three spoonfuls of muffin powder to the cu

4. 

   Step4:Pour in a small amount of mil

5. 

   Step5:Beat an egg and make sure to mix wel

6. 

   Step6:Pour in a little syrup. If the taste is sweet, you can add more

7. 

   Step7:Spread butter on the mould, pour the liquid into the mould, smooth the lid, do not bake too long, it will burn easil