Step1:Clean and wash the fis
Step2:Cut off the fish on both sides. Then use a slanting knife to taste it
Step3:Put down the cooking wine, sugar, soy sauce, ginger slices and marinate them to five point
Step4:Cut broccoli and scald it in hot water. Cut the potatoes into small pieces and over hot water. Slice the onion and mushroo
Step5:Put onion, potato and mushroom on the marinated fish. Pour some peanut oil. Put some marinated fish juice. Wrap it
Step6:Preheat for five minutes at 230 degrees. Bake fish for 20 minute
Step7:Take out both sides and brush them with honey. Then wrap them and bake them for five points
Step8:Take out the fish, put some ketchup on it, and sprinkle with sesam
Step9:Let's eat it. There are vegetables and meat. It's nutritious
Cooking tips:This fish is very tender and suitable for children. There are skills in making delicious dishes.