My husband bought a big white gourd and couldn't eat it for a while. He made it into a white gourd paste. It's healthy without preservatives. This white gourd paste can be used for all kinds of pastries.

Step1:Wax gour

Step2:Wax gourd peeled, seeded and washed. Cut into shreds. Boil in the pot with water. Put in wax gourd shreds and boil

Step3:Then squeeze the wax gourd shreds to dr

Step4:Butter melts in a po

Step5:Stir fried with shredded wax gour

Step6:Put in some sugar. Stir fry with small hea

Step7:Stir fry until the color changes to make it darker and add some brown sugar [it's ok if you don't add it
Cooking tips:Be sure to squeeze the water out of the wax gourd. There are skills to make the wax gourd paste not very wet and delicious.