
Step1:Separate the yolk and protein of two salted duck eggs. Crush the yolk with a small spoon. Dice the protein.

Step2:Put a little salad oil in the hot pot. Low heat. Pour in the salted egg yolk and stir fry until it bubbles. Dish out for later use

Step3:Stir fry the protein a little and serve it as a spar

Step4:Sliced Bamboo Shoots and melon

Step5:Heat the oil pan to 7 minutes and stir fry the cucumbers. Stir fry the cucumbers for about 23 minutes

Step6:Stir fry soft and pour in the salted duck egg prepared in advance. Stir fry for half a minute. Add a little salt. You can start the pot

Step7:It's good to have salty eggs, yellow bamboo shoots and melon
Cooking tips:Because salty duck egg itself is salty, so salt must be put less. There are skills to make dishes according to the saltiness of duck egg.