Cooking Steps

1. 

   Step1:Main material cutting hob beef cutting bloc

2. 

   Step2:Marinate beef cooking wine for 15 minutes and blanc

3. 

   Step3:Stir fry the main ingredients of cold oil in hot po

4. 

   Step4:Cover the main ingredient with water and add tomato sauce sal

5. 

   Step5:Turn to a small fire and stew for half an hour to collect the soup after the fire is ove