Chinese Food
Milk white crucian carp soup
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Crucian carp contains comprehensive and high-quality protein, which can strengthen the elastic fiber composition of skin. It has special relieving effect on the early wrinkles caused by mental factors such as pressure and sleep deficiency. -#Trial activities of Liren electric hot pot dhg263a#
Cooking ingredients
Cooking Steps
Step1:Remove scales from crucian carp. Clean the black film and drain hole in the belly.
Step2:Lightly salt. Marinate ginger slices for 15 minutes.
Step3:Pour oil into the electric hot pot. Adjust the 4th gear heating.
Step4:Fry the pickled crucian until both sides are golden.
Step5:Add garlic and ginger.
Step6:Pour in hot water just enough to get past the fish.
Step7:Cover the pot and cook for 15 minutes.
Step8:Add salt and a little sugar. Simmer for 5 minutes.
Step9:The fish soup is as white as milk. The fish is fresh and tender.
Cooking tips:There are skills in making delicious dishes.
