Chinese Food
[Qingkou] -- Kwai Chi Shuanghui's economic fast food.
(66145 views)![[Qingkou] -- Kwai Chi Shuanghui's economic fast food.](https://cp1.douguo.com/upload/caiku/3/c/9/yuan_3ce06d796728bb3f52d2c522d18b0a79.jpg)
In fact, it's the most simple and delicious. In many places, only the frozen ones can be eaten. Naturally, you have to use your brains in the cooking method. Generally, the thick soup and sauce serve you. The Western way of cooking is to put the sauce and sprinkle the cheese in the oven. It tastes good. If you're in trouble, I have a way. Cook the meat with a little bit of minced meat. Only a little raw sauce is needed. The taste is also very beautiful. If you spread lettuce first, and then pour the fried products on it, it's already like a big meal. Or is there wood in the sea and land? -
Cooking ingredients
Cooking Steps
Step1:First deal with Qingkou. Remove the whiskers of Qingkou by hand. Clean the surface with water until there is no sediment.
Step2:After the water in the pot boils and bubbles, continue the fire. Put it in Qingkou, and quickly remove it with a little opening.
Step3:Then dig out the meat. Soak it in the prepared ice water for a minute. The processed meat is not soft and rotten. It tastes better.
Step4:Heat another pot. Pour in 2 tablespoons of salad oil. Put the chopped garlic into it and stir fry until it is tender and white.
Step5:Add 2 tbsp of soy sauce. Stir fry a little.
Step6:Pour in the green meat.
Step7:Add the chopped red pepper.
Step8:Add a little salt and sugar to taste. Stir well and then out of the pot.
Step9:Both land and sea. Delicious food is certai
Step10:Bibimbap is also a good han
Cooking tips:There are skills in making delicious dishes.
