Chinese Food
Mexico coconut tower
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Cooking ingredients
Cooking Steps
Step1:Mix the eggs of material a with milk and beat them with an egg beater to make milk and egg mixture.
Step2:Take a cake crust. Use a circular grinder to press the crust out of the circle.
Step3:Put the round crust into the milk and egg liquid of practice 1 and soak for about 45 minutes until softened. Take out the crust and drain the water.
Step4:Put the circular crust of practice 3 into the tower mold.
Step5:Mix egg B with sugar and beat it to a coarse foamed egg beater. Mix in the milk of coconut powder and B.
Step6:Heat and melt the non salted cream in water. Pour it into practice 5 and mix well to form the filling.
Step7:Pour the filling of method 6 into the tower skin of method 4. Put it into the baking tray.
Step8:Preheat the oven to 160 degrees. Transfer the baking tray into the oven and bake for 2530 minutes. Bake until the filling does not flow and the surface is slightly burnt.
Cooking tips:1. Coconut cream powder is a kind of powder made from concentrated coconut milk (similar to the relationship between milk and milk powder. It is not the kind of coconut powder used to make drinks in supermarkets). It can be bought on the imported seasoning shelves of large supermarkets. 2. Pay attention to the temperature when baking. The temperature should not be too high. Otherwise, the coconut stuffing will be very old and will crack. 3. The roasted coconut tower should be crispy on the skin and smooth on the inside. If the bottom is not crispy and soft after baking, it can be demoulded and put on the lower layer of the oven for another 5 minutes at 170 ℃. 4. The tare needs to be relaxed for 20 minutes before filling. It can prevent the tare from shrinking when baking. 5. About demoulding. This kind of desserts do not need any skill in demoulding, and do not need to take any anti sticking measures. As long as the filling does not overflow, the tower skin will be separated from the tray automatically after baking, and can be taken out directly. There are skills in making delicious dishes.
