Chinese Food
Boiled noodles
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I got up late at 8 this morning. I made a bowl of noodles for my son and me. This method of cooking noodles is what I always like. If you want to have simple, delicious and fast noodles, please follow this method.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients for noodles.
Step2:Cut the cabbage. Beat the ginger and garlic with the back of the knife. Cut the garlic. Separate the garlic sprouts from the garlic sprouts. Prepare some noodles for use.
Step3:Pour some oil into the bowl and wait for the oil to heat up. Put the garlic sprouts and the ginger and garlic into the bowl and explode them. (if you like spicy food, you can dig some chili noodles in.
Step4:Add some water or cover with boiled water directly after bursting out the fragrance.
Step5:When the water is boiled, put in some noodles and cook.
Step6:When the noodles are almost cooked, throw in the cabbage leaves. (it took a little longer to cook noodles because my son also wanted to eat them. When adults eat, the soft and hard noodles can be cooked according to their preferences.
Step7:Add a spoonful of chopped peppers.
Step8:Drop in some delicious soy sauce and monosodium glutamate.
Step9:Add some salt.
Step10:Finally, throw in the chopped garlic. (you can also add some vinegar according to your taste.
Cooking tips:(1) noodles cooked after the seasoning is fragrant will be particularly tasty. (2) If you like eggs, you can beat them in. (3) The hardness and softness of noodles can be determined according to one's own preference. There are skills in making delicious dishes.
