Chinese Food

Cooking Steps

1. 

   Step1:Cut tofu skin into palm size for standb

2. 

   Step2:Scald the cut tofu skin with boiling wate

3. 

   Step3:Shreds of scallion on the bottom of the plat

4. 

   Step4:Sliced meat... Stir fry the sliced meat under the oil in the hot pot. When the meat is about to be cooked, add the sweet sauce and stir evenly, and then it will be out of the pot

5. 

   Step5:Put the shredded pork into the plate with the shredded onion. When eating, take the tofu skin and roll up the onion and shredded pork