Wonton with shrimp and celery

leg meat:500g shrimp:200g celery:200g ginger, onion, pepper, fresh soy sauce, salt, cooking wine, sunflower seed oil, etc.:a few https://cp1.douguo.com/upload/caiku/d/a/0/yuan_dae4504325657727496f2f1762195570.jpg

Wonton with shrimp and celery

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Wonton with shrimp and celery

Cooking Steps

  1. Step1:Scald celery in hot water. Then chop i

  2. Step2:Shrimp remove the intestines from the back. Then chop them u

  3. Step3:Add minced ingredients to minced meat and shrimps. Then add a little cooking wine and mix wel

  4. Step4:Mixed stuffing on a plat

  5. Step5:Then we start to pack wontons. After we wrap them, we cook them underwater. Then we put seasonings according to our own taste. We can have a good meal

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wonton with shrimp and celery

Chinese food recipes

Wonton with shrimp and celery recipes

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