Corn flour cake with dates

corn flour:180g plain flour:150g hot water:160g cold water:90g sugar:40g yeast:3g cooking oil:a few date:moderate amount https://cp1.douguo.com/upload/caiku/f/7/a/yuan_f7af05e88997037d41e2bda5faa9a32a.jpg

Corn flour cake with dates

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Corn flour cake with dates

Sweet red date corn cake. Delicious and healthy. This cake is mainly made of corn flour. It tastes rough, but it's healthier. We should eat more roughage.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Pour the sugar into the hot water.

  3. Step3:Add sugar water to the cornmeal. Stir well with chopsticks.

  4. Step4:I think the bowl of cornmeal is too small. Change to a big one. Cool corn flour and add white flour and yeast water. And into dough.

  5. Step5:Grease the mold. Put the dough in.

  6. Step6:Close the lid. Ferment for two hours. It's a good look.

  7. Step7:Then put the dates.

  8. Step8:Cold water on the pot. Boil the water and steam for 25 minutes.

  9. Step9:It's out of the pot.

Cooking tips:There are skills in making delicious dishes.

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How to cook Corn flour cake with dates

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Corn flour cake with dates recipes

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