Spicy crawfish

crayfish:2 jin pepper:25g pepper:25g dry pepper section:60g sweet garlic:40g garlic:40g white sesame:20g crystal sugar:40g liquor:40g ginger slices:10g octagon:34 fruit:1 nutmeg:5g cinnamon:5g fragrant leaves:5g clove:5g salt:15g vegetable oil:200ml https://cp1.douguo.com/upload/caiku/7/4/9/yuan_742e7cf1ba6fff475a1982ba0170f219.jpeg

Spicy crawfish

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Spicy crawfish

Cooking Steps

  1. Step1:Clean the crawfish. Head of

  2. Step2:Put in the oil. Put in the seasoning. The oil will burst

  3. Step3:Put pepper, oil of mountain pepper, dried pepper, chili powder, fragrant leaves, cinnamon and anise into it. Add some water to boil

  4. Step4:Turn all red and you can get out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy crawfish

Chinese food recipes

Spicy crawfish recipes

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