Chinese Food
Spicy crawfish
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No story. Just want to eat. It's expensive outside. Save if you can.
Cooking ingredients
Cooking Steps
Step1:Chopped scallion, ginger and garli
Step2:Pass the lobster over the oil pa
Step3:There is oil left in the pot. Add chili, onion, ginger, garlic and other spices
Step4:After that, put salt, monosodium glutamate, cooking wine, raw soy sauce, bean paste, hot pot seasoning, etc
Step5:Out of the po
Cooking tips:The crayfish in my family will be cleaner. Go to the head. The stem of the tail is pulled. Cut the shell of the tail. It's for the sake of taste and good cooking.
